Recipes / Boneless Rib Sandwich
RibsSandwichAmericanServes 4
Boneless Rib Sandwich
Tender smoked rib meat piled high on a toasted potato roll with crisp vinegar slaw.
What you need.
→ 2 lbs KCHP boneless rib meat
→ 4 potato rolls
→ 1 cup vinegar slaw
→ Dill pickle slices
How it comes together.
1
Warm the ribs. Heat until tender and ready to serve.
2
Toast the rolls. Lightly butter and toast until golden.
3
Build. Layer rib meat, slaw and pickles.
4
Serve. Wrap for grab-and-go or plate with fries.
