Kansas City Hickory Provisions
Recipes / Brisket Grilled Cheese
Beef BrisketSandwichAmericanServes 4

Brisket Grilled Cheese

Rich smoked brisket with sharp cheddar on griddled sourdough.

Halved grilled cheese on griddled sourdough filled with sliced brisket and melted cheddar

What you need.

→ Sourdough
→ Sliced brisket
→ Sharp cheddar
→ Caramelized onions

How it comes together.

1
Assemble. Layer fillings.
2
Butter bread. Both sides.
3
Grill. Until golden.
4
Serve. Slice and enjoy.

Scaling for menu programs.

A familiar favorite elevated with authentic smoked brisket.

At a Glance
Protein
Beef Brisket
Format
Sandwich
Style
American
Serves
4
Total time
20 min
Difficulty
Easy

Other brisket applications.

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Beef Brisket / Bowl
Burnt Ends Rice Bowl

Jasmine rice, KC-style burnt ends, pickled jalapeño, charred scallion, soft-yolk egg.

Steamed bao buns filled with sliced brisket, hoisin glaze, pickled cucumber, and scallions
Beef Brisket / Plate
Brisket Bao Buns

Steamed bao, sliced brisket, hoisin glaze, pickled cucumber, scallion ribbons.

Beef Brisket / Plate
Kansas City Burnt Ends Plate

Cubed point-cut brisket, double-smoked over hickory, KC-style molasses glaze, white bread, pickles.

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